Many of us love the traditional British fruitcake covered with smooth look of icing for Christmas cakes. Cakeinspiration together with their talented team of Artists and Patissiers came up something beautiful different look of homemade traditional fruitcake. A simple cake turns to modern look but still preserved the moist and taste of traditionally homemade fruitcake.
A fruitful history
Fruit cakes are often served in celebration of Christmas. It has
historical associations with the Holy Land, and its internal bounty is said to
represent the gifts of the Wise Men. Like many other fruit breads and cakes, it
has been venerated since Medieval times when fruit in the wintertime was an
extraordinary treat.
Because the fruit came from the Holy Land, it
was also revered and saved for feast days, particularly Christmas and Easter. The
British began their love affair with fruitcake in 1400s when dried fruits from
Mediterranean first arrived. Since then, it was a British specialty.
Cake inspiration fruitcakes
are based on traditional recipe that are cherished among families. The cake is made with chopped candied
fruits, nuts, and spices, and
soaked inspirits. Our
different version is covered with white satin fondant and decorated with a
Handcrafted Santa Bear.
Our magnificent Christmas
fruitcake with Handcrafted Santa Bear is the perfect centerpiece for this
special festive season. It can make your occasions even more memorable and
special. This elegant work of art is sure to impress your guests.
The
height of the cake approx 14 cm; diameter of fruit cake is approx 6 inches.
The
cake comes with carefully individually handcrafted Santa Bear with 3 sugar
canes decoration
Option
for fruitcake base: Brandy Alcohol content
Non
Alcohol content
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